Victorinox Fibrox Pro 10-Inch Curved Cimeter Knife
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상품특징
Make sure this fits by entering your model number.Chops and separates like a butcher knifePrimarily for butchering large pieces of meat, cimeters also work well for slicing meats, roasts, turkeys and moreHigh carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longerBlade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
상품설명
Style:10-Inch With its roots in the butcher industry, Victorinox knives are widely preferred by butchers, with the cimeter as one of the most widely-used models. Applicable to myriad butchering tasks large and small, the cimeter is commonly used for portioning larger cuts of meat, and the sharp, curved blade allows its user to trim meat closer to the bone. Swiss Made.
Make sure this fits by entering your model number.Chops and separates like a butcher knifePrimarily for butchering large pieces of meat, cimeters also work well for slicing meats, roasts, turkeys and moreHigh carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longerBlade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
상품설명
Style:10-Inch With its roots in the butcher industry, Victorinox knives are widely preferred by butchers, with the cimeter as one of the most widely-used models. Applicable to myriad butchering tasks large and small, the cimeter is commonly used for portioning larger cuts of meat, and the sharp, curved blade allows its user to trim meat closer to the bone. Swiss Made.
2021-12-01 06:47:43