Argentinian Style Morcilla Black Sausage with Onions
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Unique Argentinian styleGrill until crispyGreat in stewsUSDA InspectedSize - 1 lb/460 g - 4 links
상품설명
Cooked until crispy on the grill, this Argentinian black sausage is a special treat - rich and full of flavor. Morcilla is a traditional component of 'asado' - an Argentinian barbeque. Serve it along side chorizo for a special treat. Grill or fry these Argentinian style sausages until crisp and they're ready to eat. Because of their unique, seasoned flavor, they need no sauce. Try them on a 'morcipan' sandwich using a baguette or crusty roll. They are also great with scrambled eggs, and can be served as a special breakfast sausage. U.S. made.
Unique Argentinian styleGrill until crispyGreat in stewsUSDA InspectedSize - 1 lb/460 g - 4 links
상품설명
Cooked until crispy on the grill, this Argentinian black sausage is a special treat - rich and full of flavor. Morcilla is a traditional component of 'asado' - an Argentinian barbeque. Serve it along side chorizo for a special treat. Grill or fry these Argentinian style sausages until crisp and they're ready to eat. Because of their unique, seasoned flavor, they need no sauce. Try them on a 'morcipan' sandwich using a baguette or crusty roll. They are also great with scrambled eggs, and can be served as a special breakfast sausage. U.S. made.
2019-03-30 17:34:24