Weber Summit S-460 Built-In Natural Gas in Stainless Steel Grill
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상품특징
This product is a Natural Gas unit and you must have Natural Gas plumbed out to your patio or deck to be able to use this grill; If you do not have Natural Gas plumbed, please look at our selection of Propane barbecues4 Stainless steel burners48,800 BTU-per-hour input10,600 BTU-per-hour input sear burner6,800 BTU-per-hour input smoker burner and stainless steel smoker box4 Stainless steel burners48,800 BTU-per-hour input10,600 BTU-per-hour input sear burner6,800 BTU-per-hour input smoker burner and stainless steel smoker box10,600 BTU-per-hour input infrared rear-mounted rotisserie burner
상품설명
4 Stainless steel burners 48,800 BTU-per-hour input 10,600 BTU-per-hour input sear burner 6,800 BTU-per-hour input smoker burner and stainless steel smoker box 10,600 BTU-per-hour input infrared rear-mounted rotisserie burner Spit fork rotisserie attachment with heavy-duty motor Snap-Jet individual burner ignition system 3/8 inch or 9.5mm diameter stainless steel rod cooking grates Stainless steel Flavorizer bars Primary cooking area = 468 sq in Warming rack area = 112 sq in Total cooking area = 580 sq in 1 Grill Out handle light Owner\'s guide and recipes.
This product is a Natural Gas unit and you must have Natural Gas plumbed out to your patio or deck to be able to use this grill; If you do not have Natural Gas plumbed, please look at our selection of Propane barbecues4 Stainless steel burners48,800 BTU-per-hour input10,600 BTU-per-hour input sear burner6,800 BTU-per-hour input smoker burner and stainless steel smoker box4 Stainless steel burners48,800 BTU-per-hour input10,600 BTU-per-hour input sear burner6,800 BTU-per-hour input smoker burner and stainless steel smoker box10,600 BTU-per-hour input infrared rear-mounted rotisserie burner
상품설명
4 Stainless steel burners 48,800 BTU-per-hour input 10,600 BTU-per-hour input sear burner 6,800 BTU-per-hour input smoker burner and stainless steel smoker box 10,600 BTU-per-hour input infrared rear-mounted rotisserie burner Spit fork rotisserie attachment with heavy-duty motor Snap-Jet individual burner ignition system 3/8 inch or 9.5mm diameter stainless steel rod cooking grates Stainless steel Flavorizer bars Primary cooking area = 468 sq in Warming rack area = 112 sq in Total cooking area = 580 sq in 1 Grill Out handle light Owner\'s guide and recipes.
2021-05-18 12:00:49