DoughXpress DMS-18 Manual Swingaway Dough Press with 18" Platens, 120V, 18-3/8" Width x 20" Height x 28" Depth
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Make sure this fits by entering your model number.Does not press out air like dough rollers or sheeters for an airy crust more like hand-tossedPresses dough evenly and consistently every timePresses dough balls up to 18-inches pizza crustsDoes not require skilled laborNo need for flour - makes cleanup quick and easy
상품설명
DoughXpress DMS-18 is an economic manual pizza dough press, perfect for low to medium production volumes (75-100/pr). It is a fast, safe, simple, mess free (no flour needed) alternative to hand tossing or sheeting/rolling your pizza dough. The dough press is an easy, affordable way to improve your production time, as well as your finished product. The DMS-18 is a swing away design with an upper heated platen. Heated upper platen includes aids dough flow, allows dough to be pressed straight from refrigeration unit, helps keep dough from shrinking back, keeps dough from sticking to upper platen, will help activate yeast for faster proofing if desired. Calibrated temperature control. Full range thickness adjustment from paper thin to 7/8-inches. Heat indicating light that turns off when set temperature is reached. Flattens dough balls into pizzas up to 18" in diameter. Powder coated white finish with aluminum upper and lower platens. Presses require no skilled labor unlike hand tossing. Presses are safe and have no age requirements unlike sheeters/rollers. Temperature range is off - 200 degrees F, 93.3 degrees C upper platen.
Make sure this fits by entering your model number.Does not press out air like dough rollers or sheeters for an airy crust more like hand-tossedPresses dough evenly and consistently every timePresses dough balls up to 18-inches pizza crustsDoes not require skilled laborNo need for flour - makes cleanup quick and easy
상품설명
DoughXpress DMS-18 is an economic manual pizza dough press, perfect for low to medium production volumes (75-100/pr). It is a fast, safe, simple, mess free (no flour needed) alternative to hand tossing or sheeting/rolling your pizza dough. The dough press is an easy, affordable way to improve your production time, as well as your finished product. The DMS-18 is a swing away design with an upper heated platen. Heated upper platen includes aids dough flow, allows dough to be pressed straight from refrigeration unit, helps keep dough from shrinking back, keeps dough from sticking to upper platen, will help activate yeast for faster proofing if desired. Calibrated temperature control. Full range thickness adjustment from paper thin to 7/8-inches. Heat indicating light that turns off when set temperature is reached. Flattens dough balls into pizzas up to 18" in diameter. Powder coated white finish with aluminum upper and lower platens. Presses require no skilled labor unlike hand tossing. Presses are safe and have no age requirements unlike sheeters/rollers. Temperature range is off - 200 degrees F, 93.3 degrees C upper platen.
2020-09-10 16:09:35
