4200XL Food Processor - Satin by Magimix (Gray)
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Make sure this fits by entering your model number.Multifunction Food processor, manufactured in France, 0% BPA free.Very simple to use with three buttons (stop, auto, pulse) for all functions. 950W.3 in 1 machine equipped with 3 bowls to carry several tasks in quick succession, and save time, Extra wide feed tube to save time in pre-chopping.Slicing and grating discs- 2 mm , 4 mm: fine or thick slicing and fries cutting disc. Stainless steel Sabatier disc.Dimensions: Height- 39 cm, Depth- 26 cm Width- 21 cm. Comes with dough kneading accessory, egg beater, spatula and a storage box. 12 Month warranty.
상품설명
Color:Grey CS4200JCRXL Food Processor - Satin by Magimix Multifunction Food processor, manufactured in France, 0% BPA free. Very simple to use with three buttons (stop, auto, pulse) for all functions. 950W. 3 in 1 machine equipped with 3 bowls to carry several tasks in quick succession, and save time, Extra wide feed tube to save time in pre-chopping. Slicing and grating discs- 2 mm , 4 mm: fine or thick slicing and fries cutting disc. Stainless steel Sabatier disc. Dimensions: Height- 39 cm, Depth- 26 cm Width- 21 cm. Comes with dough kneading accessory, egg beater, spatula and a storage box. 12 Month warranty. About Magimix: In the early 1960's, Robot-Coupe was born in Burgundy – a region of France famous for gastronomy. Robot-Coupe's original idea was to create a single machine that could perform a variety of tasks for professional chefs (such as chopping, grinding, kneading, shredding…).Based on the technical breakthroughs and professional standards, Magimix was foundedto develop domestic versions of Robot-Coupe Food Processors. Since 1971, Magimix hasmanufactured the Food Processor that wasonce acclaimed by The New York Times as: "the culinary revolution of the 20th century"Magimix by Robot-Coupe Food Processors are now found in more than 60 countries and known worldwide as an indisputable kitchen essential. The original, it continues to be favored by top chefs, culinary schools, food writers and dedicated home cooks
Make sure this fits by entering your model number.Multifunction Food processor, manufactured in France, 0% BPA free.Very simple to use with three buttons (stop, auto, pulse) for all functions. 950W.3 in 1 machine equipped with 3 bowls to carry several tasks in quick succession, and save time, Extra wide feed tube to save time in pre-chopping.Slicing and grating discs- 2 mm , 4 mm: fine or thick slicing and fries cutting disc. Stainless steel Sabatier disc.Dimensions: Height- 39 cm, Depth- 26 cm Width- 21 cm. Comes with dough kneading accessory, egg beater, spatula and a storage box. 12 Month warranty.
상품설명
Color:Grey CS4200JCRXL Food Processor - Satin by Magimix Multifunction Food processor, manufactured in France, 0% BPA free. Very simple to use with three buttons (stop, auto, pulse) for all functions. 950W. 3 in 1 machine equipped with 3 bowls to carry several tasks in quick succession, and save time, Extra wide feed tube to save time in pre-chopping. Slicing and grating discs- 2 mm , 4 mm: fine or thick slicing and fries cutting disc. Stainless steel Sabatier disc. Dimensions: Height- 39 cm, Depth- 26 cm Width- 21 cm. Comes with dough kneading accessory, egg beater, spatula and a storage box. 12 Month warranty. About Magimix: In the early 1960's, Robot-Coupe was born in Burgundy – a region of France famous for gastronomy. Robot-Coupe's original idea was to create a single machine that could perform a variety of tasks for professional chefs (such as chopping, grinding, kneading, shredding…).Based on the technical breakthroughs and professional standards, Magimix was foundedto develop domestic versions of Robot-Coupe Food Processors. Since 1971, Magimix hasmanufactured the Food Processor that wasonce acclaimed by The New York Times as: "the culinary revolution of the 20th century"Magimix by Robot-Coupe Food Processors are now found in more than 60 countries and known worldwide as an indisputable kitchen essential. The original, it continues to be favored by top chefs, culinary schools, food writers and dedicated home cooks
2020-07-10 10:27:32