Kotobuki Japanese Traditional Divided Oden Stew Pot, Silver
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Make sure this fits by entering your model number.Traditional oden pan6-section divider to keep ingredients separateTraditional wooden lid includedMade of 18-8 stainless steelIH stovetop compatible
상품설명
Oden is a dish of several ingredients simmered together in a dashi (Japanese soup stock) and soy sauce based broth. Ingredients typically include several different types of fishcake, daikon radish, eggs, konnyaku (konjac), carrot and skewered chicken. Hot mustard is often used as a condiment. The ingredients are chosen because they can be simmered at length, often improving in flavor and texture with time, much like a traditional American stew. This makes oden a perfect dish for a leisurely meal at home or at a restaurant, with ingredients eaten one at a time, over drinks and conversation. The low-maintenance aspect of cooking oden also makes it a popular fast food dish, where street vendors and convenience stores set up a big pot of ingredients and sell a few pieces here and there to customers in a rush. This oden pan comes with a six-sectioned divider to keep ingredients separate and a wooden lid to keep the oden warm, much like the cooking vessels found in traditional oden eateries throughout Japan.
Make sure this fits by entering your model number.Traditional oden pan6-section divider to keep ingredients separateTraditional wooden lid includedMade of 18-8 stainless steelIH stovetop compatible
상품설명
Oden is a dish of several ingredients simmered together in a dashi (Japanese soup stock) and soy sauce based broth. Ingredients typically include several different types of fishcake, daikon radish, eggs, konnyaku (konjac), carrot and skewered chicken. Hot mustard is often used as a condiment. The ingredients are chosen because they can be simmered at length, often improving in flavor and texture with time, much like a traditional American stew. This makes oden a perfect dish for a leisurely meal at home or at a restaurant, with ingredients eaten one at a time, over drinks and conversation. The low-maintenance aspect of cooking oden also makes it a popular fast food dish, where street vendors and convenience stores set up a big pot of ingredients and sell a few pieces here and there to customers in a rush. This oden pan comes with a six-sectioned divider to keep ingredients separate and a wooden lid to keep the oden warm, much like the cooking vessels found in traditional oden eateries throughout Japan.
2019-10-09 22:10:56