Mockmill 200 Stone Grain Mill by Wolfgang Mock
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상품특징
Make sure this fits by entering your model number.Fast, fine flour mill makes healthy whole grain flours and gluten-free flours; mills all grains including wheat, rye, ancient grains, dried legumes, chickpeas, quinoa, plus dry spices, and moreMills 200g (7oz) of flour per minute with push-button ease; Foolproof fineness-adjustment; Mills extremely fine pastry-flour through to cracked grains; No-mess, flour delivery spout; Easy-on-the-ears; Self-cleaning; Tool-free disassembly6 year warranty provided by Wolfgang MockHarder-than-granite, near-diamond, proprietary “star sculpted” corundum-ceramic mill stonesCompact, countertop-friendly design. Earth-friendly, renewable, and durable housing made from 98% natural plant-based fibers; Precision German engineering
상품설명
The Mockmill® 200 is Wolfgang Mock’s latest creation in high end, yet affordable German-engineered countertop stone mills: Same compact footprint for countertop or storage. Fast milling. Set it and forget it! Pastry-fine flour at the push of a button. Fine flour, coarse flour or cracked grains… you choose! No-mess flour delivery spout. Self-cleaning, near-diamond, ceramic mill stones. Earth-friendly, non-toxic, biodegradable, strong housing. The Mockmill® 200 flour mill allows you to quickly and easily infuse a vast array of foods and treats with subtly sweeter, nuttier, more wholesome flavors: Muffins and cupcakes, Pancakes, Bagels, Pizza, Cookies, Pastries, Sandwich Bread, Artisan bread, Pasta and noodles, Donuts, Waffles, Pies, Breadsticks, Dinner rolls, Baguettes, Cream of wheat, Cracked Wheat, Oatmeal, Croissants, Tortillas and flat breads, Hummus (quickly), Spices. Plus, use the The Mockmill® 200 to create quick and affordable Gluten-Free Baking ingredients: Chickpea flour, along with bean and pea flour, Buckwheat flour, Quinoa flour, Oat flour, Oatmeal/cracked oat groats, Rice flour, Millet Flour, Oil seeds (together with dry grains), Chia Flour, Sorghum flour, Tapioca flour, Corn flour, Corn meal, Teff flour, Amaranth flour. Look how fast you can make the flour you need to create all your favorite tastes and flavors: Key Lime Pie Crust… 39 seconds! 6 cinnamon rolls… 68 seconds! Banana bread loaf… 54 seconds! 8 Pancakes… 54 seconds! Pizza Crust… 64 seconds! 12 Cupcakes... 45 seconds!
Make sure this fits by entering your model number.Fast, fine flour mill makes healthy whole grain flours and gluten-free flours; mills all grains including wheat, rye, ancient grains, dried legumes, chickpeas, quinoa, plus dry spices, and moreMills 200g (7oz) of flour per minute with push-button ease; Foolproof fineness-adjustment; Mills extremely fine pastry-flour through to cracked grains; No-mess, flour delivery spout; Easy-on-the-ears; Self-cleaning; Tool-free disassembly6 year warranty provided by Wolfgang MockHarder-than-granite, near-diamond, proprietary “star sculpted” corundum-ceramic mill stonesCompact, countertop-friendly design. Earth-friendly, renewable, and durable housing made from 98% natural plant-based fibers; Precision German engineering
상품설명
The Mockmill® 200 is Wolfgang Mock’s latest creation in high end, yet affordable German-engineered countertop stone mills: Same compact footprint for countertop or storage. Fast milling. Set it and forget it! Pastry-fine flour at the push of a button. Fine flour, coarse flour or cracked grains… you choose! No-mess flour delivery spout. Self-cleaning, near-diamond, ceramic mill stones. Earth-friendly, non-toxic, biodegradable, strong housing. The Mockmill® 200 flour mill allows you to quickly and easily infuse a vast array of foods and treats with subtly sweeter, nuttier, more wholesome flavors: Muffins and cupcakes, Pancakes, Bagels, Pizza, Cookies, Pastries, Sandwich Bread, Artisan bread, Pasta and noodles, Donuts, Waffles, Pies, Breadsticks, Dinner rolls, Baguettes, Cream of wheat, Cracked Wheat, Oatmeal, Croissants, Tortillas and flat breads, Hummus (quickly), Spices. Plus, use the The Mockmill® 200 to create quick and affordable Gluten-Free Baking ingredients: Chickpea flour, along with bean and pea flour, Buckwheat flour, Quinoa flour, Oat flour, Oatmeal/cracked oat groats, Rice flour, Millet Flour, Oil seeds (together with dry grains), Chia Flour, Sorghum flour, Tapioca flour, Corn flour, Corn meal, Teff flour, Amaranth flour. Look how fast you can make the flour you need to create all your favorite tastes and flavors: Key Lime Pie Crust… 39 seconds! 6 cinnamon rolls… 68 seconds! Banana bread loaf… 54 seconds! 8 Pancakes… 54 seconds! Pizza Crust… 64 seconds! 12 Cupcakes... 45 seconds!
2021-08-15 20:47:39
