7 Meals - HomeBistro La Petite Best Sellers
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Our La Petite Best Sellers Pack of 7 Meals Will Bring You On A Tour of the Sunny Mediterranean. Savor Flavorful Chicken Grilled Chicken Breasts with Artichoke & Lemon Sauce Served with Za'atar Oven Fries and Moroccan Ratatoullie. Next, Our Grilled Chicken Romesco Breasts Will Take You to Catalonia with Its Famous Roasted Red Pepper Sauce.Dig Into Perfectly Marinated Lemon Caper Picatta Hangar Steak Served with Garlic Marble Potatoes and Cauliflower GratinOur Chianti Braised Aspen Ridge Natural Beef Short Ribs Will Melt in Your Mouth. They Come with Garlic Marble Potatoes and Perfectly Charred Roasted Brussels Sprouts.Bring the Beautiful Shores of Tunisia to Your Home with Roasted Harissa Shrimp. Serve with Accompanying Marble Potatoes and Cauliflower Gratin. The Harrisa and the Chermoula Sauce on the Gratin Add Just the Right Amount of Heat and Herby Flavor.Our Light, Bright Chargrilled Pomegranate & Fig Salmon Comes with an Olive and Tomato Tapenade Dip. You Will Love the Herbs de Provence Risotto and Moroccan Ratatouille. To Bring Your Culinary Tour Full Circle, You Will Devour Our Juicy Peri-Peri Pork Tenderloin And Its Roasted Vegetables.
상품설명
This wonderful combo is made up of our seven best-selling dinners. The whole package ships to your door overnight to enjoy the very next day. Meals include: Mediterranean Chicken with Artichoke Sauce - premium fire grilled chicken breast served with an Artichoke-Lemon Sauce. It is accompanied by Za'atar Oven Fries and Moroccan Ratatoullie. Lemon-Caper Picatta Steak with Gratin - premium beef hanger steak, also known as a bistro steak, is prized for its flavor and texture. Ours is 6 oz, seared to perfection, and served with artichoke-lemon butter sauce. It comes with Garlic Marble Potatoes and Cauliflower Gratin. Chianti Braised Short Ribs and Vegetables - premium beef short ribs braised in Chianti to a fall-off-the-bone tenderness. It is accompanied by garlic marble potatoes and beautifully charred roasted Brussels sprouts. Roasted Harissa Shrimp with Gratin - a dish directly from the sun soaked shores of the Mediterranean. Harissa, the foundation for this dish is the national condiment of Tunisia. Accompanied by marble potatoes and healthy Tunisian cauliflower gratin with a chermoula sauce; a delightful blend of parsley, cilantro garlic and lemon juice with a little olive oil. Chargrilled Pom-Fig Salmon With Couscous - Chargrilled salmon is seared using olive oil for a moist delicious, healthy delight. This meal comes with an olive and tomato tapenade and is accompanied by a risotto with herbs de Provence and a Moroccan ratatouille. Charbroiled Chicken Romesco - fire grilled chicken breast served with a Spanish romesco roasted red pepper sauce. Traditionally served with fish this Catalan mixture of roasted red peppers and almonds is also perfect for poultry. Enjoy with spicy chili broccoli and risotto. Peri-Peri Pork Tenderloin - Chargrilled pork tenderloin comes with a savory, delicious Peri-Peri sauce, a blend of roasted vegetables, garlic and a touch of lemon. Serve it alongside our orzo and broccoli.
Our La Petite Best Sellers Pack of 7 Meals Will Bring You On A Tour of the Sunny Mediterranean. Savor Flavorful Chicken Grilled Chicken Breasts with Artichoke & Lemon Sauce Served with Za'atar Oven Fries and Moroccan Ratatoullie. Next, Our Grilled Chicken Romesco Breasts Will Take You to Catalonia with Its Famous Roasted Red Pepper Sauce.Dig Into Perfectly Marinated Lemon Caper Picatta Hangar Steak Served with Garlic Marble Potatoes and Cauliflower GratinOur Chianti Braised Aspen Ridge Natural Beef Short Ribs Will Melt in Your Mouth. They Come with Garlic Marble Potatoes and Perfectly Charred Roasted Brussels Sprouts.Bring the Beautiful Shores of Tunisia to Your Home with Roasted Harissa Shrimp. Serve with Accompanying Marble Potatoes and Cauliflower Gratin. The Harrisa and the Chermoula Sauce on the Gratin Add Just the Right Amount of Heat and Herby Flavor.Our Light, Bright Chargrilled Pomegranate & Fig Salmon Comes with an Olive and Tomato Tapenade Dip. You Will Love the Herbs de Provence Risotto and Moroccan Ratatouille. To Bring Your Culinary Tour Full Circle, You Will Devour Our Juicy Peri-Peri Pork Tenderloin And Its Roasted Vegetables.
상품설명
This wonderful combo is made up of our seven best-selling dinners. The whole package ships to your door overnight to enjoy the very next day. Meals include: Mediterranean Chicken with Artichoke Sauce - premium fire grilled chicken breast served with an Artichoke-Lemon Sauce. It is accompanied by Za'atar Oven Fries and Moroccan Ratatoullie. Lemon-Caper Picatta Steak with Gratin - premium beef hanger steak, also known as a bistro steak, is prized for its flavor and texture. Ours is 6 oz, seared to perfection, and served with artichoke-lemon butter sauce. It comes with Garlic Marble Potatoes and Cauliflower Gratin. Chianti Braised Short Ribs and Vegetables - premium beef short ribs braised in Chianti to a fall-off-the-bone tenderness. It is accompanied by garlic marble potatoes and beautifully charred roasted Brussels sprouts. Roasted Harissa Shrimp with Gratin - a dish directly from the sun soaked shores of the Mediterranean. Harissa, the foundation for this dish is the national condiment of Tunisia. Accompanied by marble potatoes and healthy Tunisian cauliflower gratin with a chermoula sauce; a delightful blend of parsley, cilantro garlic and lemon juice with a little olive oil. Chargrilled Pom-Fig Salmon With Couscous - Chargrilled salmon is seared using olive oil for a moist delicious, healthy delight. This meal comes with an olive and tomato tapenade and is accompanied by a risotto with herbs de Provence and a Moroccan ratatouille. Charbroiled Chicken Romesco - fire grilled chicken breast served with a Spanish romesco roasted red pepper sauce. Traditionally served with fish this Catalan mixture of roasted red peppers and almonds is also perfect for poultry. Enjoy with spicy chili broccoli and risotto. Peri-Peri Pork Tenderloin - Chargrilled pork tenderloin comes with a savory, delicious Peri-Peri sauce, a blend of roasted vegetables, garlic and a touch of lemon. Serve it alongside our orzo and broccoli.
2020-04-01 16:32:01
