Marukatsu 5 Piece Japanese Yasuki Shirogami White Steel Chisel Set
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Make sure this fits by entering your model number.Blade Width: 9mm(~ 1/4"), 12mm(~ 1/2"), 24mm(~ 1"), 30mm(~ 1 1/4"), 36mm(~1 1/2")Hand-forged laminated Japanese white steel (Yasuki Shirogami), HRC63+ hardnessSingle hollow ground back, less contact area with workpieceAkagashi (Japanese Red Oak) handle with heavy duty steel ring, well balancedSharpened at factory, imported from Japan
상품설명
Sharpened at the factory, this five-piece chisel set is hand-forged from a combination of soft iron and Yasuki Shirogami (Japanese White Steel). Hollowed back reduces the friction with the workpiece. The cutting blade is tempered to HRC63+ hardness to ensure a long lived edge. The handle is made of Japanese red oak, well balanced. Please read the instructions in the box before using this chisel set. *Important Notice* 1. Do not use the grinding machine to sharpen this chisel, grinding machines may chip the cutting edge. Please use waterstone to sharpen the chisel. 2.When pulling the chisel out of the workpiece, avoid moving it front and back, wiggle it from left to right instead.
Make sure this fits by entering your model number.Blade Width: 9mm(~ 1/4"), 12mm(~ 1/2"), 24mm(~ 1"), 30mm(~ 1 1/4"), 36mm(~1 1/2")Hand-forged laminated Japanese white steel (Yasuki Shirogami), HRC63+ hardnessSingle hollow ground back, less contact area with workpieceAkagashi (Japanese Red Oak) handle with heavy duty steel ring, well balancedSharpened at factory, imported from Japan
상품설명
Sharpened at the factory, this five-piece chisel set is hand-forged from a combination of soft iron and Yasuki Shirogami (Japanese White Steel). Hollowed back reduces the friction with the workpiece. The cutting blade is tempered to HRC63+ hardness to ensure a long lived edge. The handle is made of Japanese red oak, well balanced. Please read the instructions in the box before using this chisel set. *Important Notice* 1. Do not use the grinding machine to sharpen this chisel, grinding machines may chip the cutting edge. Please use waterstone to sharpen the chisel. 2.When pulling the chisel out of the workpiece, avoid moving it front and back, wiggle it from left to right instead.
2019-03-26 10:55:24