Chicago Brick Oven Wood-Burning Outdoor Pizza Oven, CBO-500 Countertop Oven with Silver Vein Hood
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Make sure this fits by entering your model number.MADE IN THE USA: High-performance outdoor pizza ovens sourced and made in the USA to ensure safe and reliable year-round cooking.PROPRIETARY DESIGN: Vastly different than barrel-shaped ovens, our proprietary low-dome design, flue system and refractory materials create our signature FlameRoll, which generates temperatures as high as 1,000°F for true, wood-fired taste.BUILT TO LAST: Low cost, low maintenance means this oven is an investment to your outdoor entertainment space.DURABILITY: State-of-the-art high-temp refractory ovens are reinforced with stainless steel fibers to ensure long-term strength and durability to handle extreme climates.INCOMPARABLE FLAVOR: Anything cooked on a grill or in a conventional oven can be prepared in a wood-burning oven. The difference? Everything tastes better when it’s wood-fired.
상품설명
Color:Silver Vein COUNTERTOP WOOD-BURNING OVENS OFFER VERSATILITY FOR EVERY LIFESTYLE, BUDGETStoke up your indoor or outdoor dining experience with one of our beautiful, small-footprint CBO-500 Countertop Wood-Burning Outdoor Pizza Ovens, ready to be placed on a sturdy base of your choice. You'll have plenty of cooking space to serve up bountiful dinners for friends and family. These preassembled wood-fired brick ovens offer the benefit of a permanent wood-fired oven without the time and expense of a full, custom installation.Our unique insulating design creates a heating envelope that allows your oven to reach high temperatures quickly while remaining cool on the outside. This CBO-500 Countertop is certified to UL and NSF4 Standards for safe indoor and outdoor use.What besides pizza can you cook in a wood-fired brick oven? There is no limit to what you can cook in your Chicago Brick Oven. Anything you can cook in your home oven, you can cook in a Chicago Brick Oven—whole turkeys, bread, chicken, steaks, chops, vegetables, desserts and more.CBO-500 Countertop Wood-Burning Oven includes:5-Piece Oven - Dome, 2-piece Hearth (27” x 22” cooking surface), Arch and Decorative DoorHood Color - Available in Silver Vein or Copper VeinInstall Kit – Anchor Plate, Insulating Board & Blanket, Steel Plate and MortarAccessory Package – Pizza Peel, Brush and Infrared ThermometerCertified to UL and NSF4 standards for indoor and outdoor use
Make sure this fits by entering your model number.MADE IN THE USA: High-performance outdoor pizza ovens sourced and made in the USA to ensure safe and reliable year-round cooking.PROPRIETARY DESIGN: Vastly different than barrel-shaped ovens, our proprietary low-dome design, flue system and refractory materials create our signature FlameRoll, which generates temperatures as high as 1,000°F for true, wood-fired taste.BUILT TO LAST: Low cost, low maintenance means this oven is an investment to your outdoor entertainment space.DURABILITY: State-of-the-art high-temp refractory ovens are reinforced with stainless steel fibers to ensure long-term strength and durability to handle extreme climates.INCOMPARABLE FLAVOR: Anything cooked on a grill or in a conventional oven can be prepared in a wood-burning oven. The difference? Everything tastes better when it’s wood-fired.
상품설명
Color:Silver Vein COUNTERTOP WOOD-BURNING OVENS OFFER VERSATILITY FOR EVERY LIFESTYLE, BUDGETStoke up your indoor or outdoor dining experience with one of our beautiful, small-footprint CBO-500 Countertop Wood-Burning Outdoor Pizza Ovens, ready to be placed on a sturdy base of your choice. You'll have plenty of cooking space to serve up bountiful dinners for friends and family. These preassembled wood-fired brick ovens offer the benefit of a permanent wood-fired oven without the time and expense of a full, custom installation.Our unique insulating design creates a heating envelope that allows your oven to reach high temperatures quickly while remaining cool on the outside. This CBO-500 Countertop is certified to UL and NSF4 Standards for safe indoor and outdoor use.What besides pizza can you cook in a wood-fired brick oven? There is no limit to what you can cook in your Chicago Brick Oven. Anything you can cook in your home oven, you can cook in a Chicago Brick Oven—whole turkeys, bread, chicken, steaks, chops, vegetables, desserts and more.CBO-500 Countertop Wood-Burning Oven includes:5-Piece Oven - Dome, 2-piece Hearth (27” x 22” cooking surface), Arch and Decorative DoorHood Color - Available in Silver Vein or Copper VeinInstall Kit – Anchor Plate, Insulating Board & Blanket, Steel Plate and MortarAccessory Package – Pizza Peel, Brush and Infrared ThermometerCertified to UL and NSF4 standards for indoor and outdoor use
2020-05-20 14:04:55
