Frying Pan Nonstick Skillet with Double-sided Honeycomb texture by S.KITCHN, 11 Inches
|
|
상품가격 상세보기
이벤트보기
|
- 상품상세정보
상품특징
Make sure this fits by entering your model number.S.KITCHN non stick frying pans made of 18/10 stainless steel, multi layer material, provides extra durability for the cook cookwareSuitable for all stoves, including gas stoves, electric stoves, induction cookers, halogen cookers, ceramic hobs, ovens, up to 450°FNonstick cookware interior is honeycomb texture, achieve separation state nonstick, healthily nonfat and smoke-free cooking optionUncoated, scratch resistant and easy to clean. Suitable for any turner, acid and alkali resistant, non-corrosive, and dishwashers safeEnergy efficient, with quickly conducting heat, you can make food that is more delicious and healthy with less oil and energy
상품설명
Size:11 IN Honeycomb Nonstick Pan use the principle of water vapor self-separation nonstick is adopted, and under the separation effect of the honeycomb protective layer, the contact area between the food and the pan surface is reduced, and the gas suspension effect is formed, achieve the self-separating nonstick, less fumes.Riveted stainless steel handles provide a comfortable grip while you are cooking, firm enough and not easy to fall off and a hanging loop was designed at the end of handle for storage.SpecificationsFry pan diameter: 11 inchesDepth of this nonstick frying pan: 5.65 cmThickness: 2.5 mmHandle length: 8.3 inchesPackage size: 31 × 9.5 × 51 cmPackage weight: 15.15 lbCooking temperatures up to 450 °FDishwasher safe, hand washing recommendedBacked by an S.KITCHN limited 2-year warrantyUse & Care of Nonstick Stainless steel SkilletSuggested seasoning steps for new frying pan as following:1. Put 20ML vinegar/ soda & 5ML detergent, 40 times of water, cook until boiling, let stand for 2 minutes and then pour off2. Repeat step 1 and wipe with a dishcloth. Rinse with water and wipe dry. Apply a layer of vegetable oil to the pan and use it after 5 minutes.3. If the frying pan is discolored, add a little vinegar to the discolored area and wipe it clean.*Handles will get hot in oven or on high gas flame, avoid burns. Upload your favorite S.KITCHN cookware on Instagram with #S.KITCHNxMYKITCHEN for a chance to be featured! We want to hear from you!Tell us what you think about this pan. It helps us get better at what we do, and ultimately provide you with better products.
Make sure this fits by entering your model number.S.KITCHN non stick frying pans made of 18/10 stainless steel, multi layer material, provides extra durability for the cook cookwareSuitable for all stoves, including gas stoves, electric stoves, induction cookers, halogen cookers, ceramic hobs, ovens, up to 450°FNonstick cookware interior is honeycomb texture, achieve separation state nonstick, healthily nonfat and smoke-free cooking optionUncoated, scratch resistant and easy to clean. Suitable for any turner, acid and alkali resistant, non-corrosive, and dishwashers safeEnergy efficient, with quickly conducting heat, you can make food that is more delicious and healthy with less oil and energy
상품설명
Size:11 IN Honeycomb Nonstick Pan use the principle of water vapor self-separation nonstick is adopted, and under the separation effect of the honeycomb protective layer, the contact area between the food and the pan surface is reduced, and the gas suspension effect is formed, achieve the self-separating nonstick, less fumes.Riveted stainless steel handles provide a comfortable grip while you are cooking, firm enough and not easy to fall off and a hanging loop was designed at the end of handle for storage.SpecificationsFry pan diameter: 11 inchesDepth of this nonstick frying pan: 5.65 cmThickness: 2.5 mmHandle length: 8.3 inchesPackage size: 31 × 9.5 × 51 cmPackage weight: 15.15 lbCooking temperatures up to 450 °FDishwasher safe, hand washing recommendedBacked by an S.KITCHN limited 2-year warrantyUse & Care of Nonstick Stainless steel SkilletSuggested seasoning steps for new frying pan as following:1. Put 20ML vinegar/ soda & 5ML detergent, 40 times of water, cook until boiling, let stand for 2 minutes and then pour off2. Repeat step 1 and wipe with a dishcloth. Rinse with water and wipe dry. Apply a layer of vegetable oil to the pan and use it after 5 minutes.3. If the frying pan is discolored, add a little vinegar to the discolored area and wipe it clean.*Handles will get hot in oven or on high gas flame, avoid burns. Upload your favorite S.KITCHN cookware on Instagram with #S.KITCHNxMYKITCHEN for a chance to be featured! We want to hear from you!Tell us what you think about this pan. It helps us get better at what we do, and ultimately provide you with better products.
2019-07-25 05:38:33
