Onyx Coffee Lab "Costa Rica Las Lajas Honey" Medium Roasted Organic Whole Bean Coffee - 12 Ounce Bag
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All coffee is fresh roasted-to-order for you.$5.75 USPS Priority shipping. Additional coffees from GoCoffeeGo ship for $3.50 regular or $7.70 bulk. Top Award Winning Artisan Roasters and their coffees are at GoCoffeeGo.Grind: Whole BeanRoast: Medium LightNotes: Mango, Chocolate Malt, Honey
상품설명
Dona Francisca and Don Oscar Chacon have built quite the reputation for their farm Las Lajas in Costa Rica. We were honored to visit and select two amazing micro-lots in March, which are both Certified Organic. Francisca and Oscar Chacon's commitment to excellence shines through in this coffee with a bright apple-like acidity and chocolate malt sweetness. The only thing that rivals their commitment to excellence is their willingness to host guests on their beautiful farm. This is the beginning of a great relationship. The Las Lajas micromill is located in the Sabanilla de Alajuela region of Costa Rica. Francisca and Oscar Chacon greet you in the driveway with huge smiles and a willingness to show you their stunning farm. Their pride is evident as they show you each immaculate step the coffee goes through. It all starts with their farming practices; Las Lajas is a certified organic farm. These third-generation producers focus on preserving the environment while maintaining the highest quality coffee. Their micromill is immaculately clean, keeping the processing standards they are well known for; the Chacons were some of the first to do high-quality naturals and honeys in Central America. The last step of quality and care takes place on the drying patios and beds. This is where we believe Las Lajas is truly advancing coffee. Oscar told us that he strives to focus on drying coffee the same as a roaster focuses on roasting, by paying close attention to curves and data. They have become so precise in their processing that they have been able to produce several offerings under various monikers; this particular coffee is their Yellow Honey, which is achieved by turning the coffee, with its complete mucilage left intact, hourly. All this hard work shines through in a cup of coffee that is as crisp as it is sweet, all while being strikingly balanced and intriguing.
All coffee is fresh roasted-to-order for you.$5.75 USPS Priority shipping. Additional coffees from GoCoffeeGo ship for $3.50 regular or $7.70 bulk. Top Award Winning Artisan Roasters and their coffees are at GoCoffeeGo.Grind: Whole BeanRoast: Medium LightNotes: Mango, Chocolate Malt, Honey
상품설명
Dona Francisca and Don Oscar Chacon have built quite the reputation for their farm Las Lajas in Costa Rica. We were honored to visit and select two amazing micro-lots in March, which are both Certified Organic. Francisca and Oscar Chacon's commitment to excellence shines through in this coffee with a bright apple-like acidity and chocolate malt sweetness. The only thing that rivals their commitment to excellence is their willingness to host guests on their beautiful farm. This is the beginning of a great relationship. The Las Lajas micromill is located in the Sabanilla de Alajuela region of Costa Rica. Francisca and Oscar Chacon greet you in the driveway with huge smiles and a willingness to show you their stunning farm. Their pride is evident as they show you each immaculate step the coffee goes through. It all starts with their farming practices; Las Lajas is a certified organic farm. These third-generation producers focus on preserving the environment while maintaining the highest quality coffee. Their micromill is immaculately clean, keeping the processing standards they are well known for; the Chacons were some of the first to do high-quality naturals and honeys in Central America. The last step of quality and care takes place on the drying patios and beds. This is where we believe Las Lajas is truly advancing coffee. Oscar told us that he strives to focus on drying coffee the same as a roaster focuses on roasting, by paying close attention to curves and data. They have become so precise in their processing that they have been able to produce several offerings under various monikers; this particular coffee is their Yellow Honey, which is achieved by turning the coffee, with its complete mucilage left intact, hourly. All this hard work shines through in a cup of coffee that is as crisp as it is sweet, all while being strikingly balanced and intriguing.
2019-06-27 16:56:13
