Heavy-duty-cleaver,Meat cleaver, bone cleaver, stainless steel bone cleaver, Chinese chef bone cuter solid wood handle, multifunctional home kitchen
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상품특징
Make sure this fits by entering your model number.Quality: This heavy duty knife is made of 4Cr14 stainless steel and is of high quality, rust-proof, easy to maintain, keeping the edges in place and maintaining a long-lasting sharpness.Process: The traditional hot forging process combined with the latest heat treatment process forging boring tools greatly improves the durability and toughness of the tool, and is sharp and easy to sharpen, making it possible. It has been used for many years.Handle: The sliding wooden handle provides comfortable and ergonomic operation, allowing you to cut completely accurately. The wooden handles are made of high-quality and comfortable Shabi pear wood, which not only makes the products more intimate and safer.Heavy-Duty: This Chinese knife has a special axe shape. To make it the best choice for heavy-duty cutting, this cutter is heavier than a regular kitchen cutter and offers soothing cuts. we use traditional quenching processes for casting, which makes the steel three times harder than before. Feel the fascinating side of the heavy cut in the kitchenGuarantee: If you purchase our kitchen knife, you will ensure that the products you receive will be displayed throughout the life of your kitchen. If you are not satisfied with the purchase, please let us know, if you have any questions, we will give you a full refund, please contact us. Enjoy absolutely risk-free shopping every day.
상품설명
Use this instrument to quickly reduce cooked chicken or duck to a bite size. Or use it to slaughter any kind of meat or poultry. It is heavy and should be the way of the meat cleaver, so it works for you. feature: The handle is made of natural pear wood, ergonomically designed and easy to handle. The blade is made of stainless steel, cryogenically treated at a temperature of -90°, and then subjected to a high temperature tempering refining process. These processes improve the structure of the steel, making it sharper and harder, and improving corrosion resistance. Helpful hint 1, please choose different types of tools for different foods 2, you can use this kitchen knife to cut hard food (such as fish bones, dried herbs and frozen foods, etc.); 3. Wrong operation may damage the tool. For example, the tool cannot be used as a normal tool (such as a screw); it cannot be placed on a hot surface such as a stove. The above error handling will result in a high degree of deformation of the handle; 4, dry with a dry cloth after use, and then placed in a dry and ventilated place; 5. Do not use acidic or corrosive juices such as tomato juice or lemon juice on the blade to ensure the rust prevention function of the blade.
Make sure this fits by entering your model number.Quality: This heavy duty knife is made of 4Cr14 stainless steel and is of high quality, rust-proof, easy to maintain, keeping the edges in place and maintaining a long-lasting sharpness.Process: The traditional hot forging process combined with the latest heat treatment process forging boring tools greatly improves the durability and toughness of the tool, and is sharp and easy to sharpen, making it possible. It has been used for many years.Handle: The sliding wooden handle provides comfortable and ergonomic operation, allowing you to cut completely accurately. The wooden handles are made of high-quality and comfortable Shabi pear wood, which not only makes the products more intimate and safer.Heavy-Duty: This Chinese knife has a special axe shape. To make it the best choice for heavy-duty cutting, this cutter is heavier than a regular kitchen cutter and offers soothing cuts. we use traditional quenching processes for casting, which makes the steel three times harder than before. Feel the fascinating side of the heavy cut in the kitchenGuarantee: If you purchase our kitchen knife, you will ensure that the products you receive will be displayed throughout the life of your kitchen. If you are not satisfied with the purchase, please let us know, if you have any questions, we will give you a full refund, please contact us. Enjoy absolutely risk-free shopping every day.
상품설명
Use this instrument to quickly reduce cooked chicken or duck to a bite size. Or use it to slaughter any kind of meat or poultry. It is heavy and should be the way of the meat cleaver, so it works for you. feature: The handle is made of natural pear wood, ergonomically designed and easy to handle. The blade is made of stainless steel, cryogenically treated at a temperature of -90°, and then subjected to a high temperature tempering refining process. These processes improve the structure of the steel, making it sharper and harder, and improving corrosion resistance. Helpful hint 1, please choose different types of tools for different foods 2, you can use this kitchen knife to cut hard food (such as fish bones, dried herbs and frozen foods, etc.); 3. Wrong operation may damage the tool. For example, the tool cannot be used as a normal tool (such as a screw); it cannot be placed on a hot surface such as a stove. The above error handling will result in a high degree of deformation of the handle; 4, dry with a dry cloth after use, and then placed in a dry and ventilated place; 5. Do not use acidic or corrosive juices such as tomato juice or lemon juice on the blade to ensure the rust prevention function of the blade.
2020-03-27 21:54:24
