Soy Steaks Natural- Textured Soy Protein- Vegan Soy Meat, (Carne de soja) 7 oz
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상품특징
100% premium vegan meat whole soybean steak - Nutritious and high protein soy chunks for making steaks . A great of meat substitute for all meat-like dishes. plant-based and sustainable productVegan meat subtitute with an unmatch texture! All Natural.Unflavored- very versatile for plant based dishesDehydrated soy -Low carbs, Low in calories and fat, high in Protein, nutritious, naturally gluten-free, no cholesterol and no preservativesKeto friendly, Etkins diet, vegan and kosher
상품설명
Soy Tasty is TVP chunks that are a natural alternative to meat which is healthy, tasty and easy to use. The product has differentiated layers that create a soft and tender meat-like texture, which allows for the optimal absorption of flavors. This product successfully replicates the texture and shape of meat in a revolutionary way. *Great for making steak, fried chicken style, Schnitzel, Fajitas, BBQ, stew, soya chaap, etc. *A must-have product in every kitchen. Carne de soja- 100% soja natural. *The product is selling dry and must be cooked before eating It tends to take on the flavors of the ingredients it's being cooked with, what's makes it so useful in the kitchen. *Soy Tasty is low in calories, carbohydrates, and fat. It is a good source of Protein, Iron, Fiber, Potassium, Calcium, Magnesium and a source of vitamins A & C & B6. *Soybeans are very rich in nutritive components. The soy protein has a high biological value and contains all the essential amino acids. For Soy Steak Recipe: Ingredients: - 4 pieces of soy steak - A mixture of steak spices - Barbecue sauce - Oil Preparation: 1. Cook the soy steak in boiling water 2. Add the steak spices and let them cook for 30 minutes until they are softened 3. Take the soy steak off the pan and let them chill 4. Squeeze out excess water by placing between 2 plates or by using a rolling pin 5. Cover the soy steaks with barbecue sauce and place it on a grill with a bit of oil 6. Serve with grilled vegetables Bon- appetite!
100% premium vegan meat whole soybean steak - Nutritious and high protein soy chunks for making steaks . A great of meat substitute for all meat-like dishes. plant-based and sustainable productVegan meat subtitute with an unmatch texture! All Natural.Unflavored- very versatile for plant based dishesDehydrated soy -Low carbs, Low in calories and fat, high in Protein, nutritious, naturally gluten-free, no cholesterol and no preservativesKeto friendly, Etkins diet, vegan and kosher
상품설명
Soy Tasty is TVP chunks that are a natural alternative to meat which is healthy, tasty and easy to use. The product has differentiated layers that create a soft and tender meat-like texture, which allows for the optimal absorption of flavors. This product successfully replicates the texture and shape of meat in a revolutionary way. *Great for making steak, fried chicken style, Schnitzel, Fajitas, BBQ, stew, soya chaap, etc. *A must-have product in every kitchen. Carne de soja- 100% soja natural. *The product is selling dry and must be cooked before eating It tends to take on the flavors of the ingredients it's being cooked with, what's makes it so useful in the kitchen. *Soy Tasty is low in calories, carbohydrates, and fat. It is a good source of Protein, Iron, Fiber, Potassium, Calcium, Magnesium and a source of vitamins A & C & B6. *Soybeans are very rich in nutritive components. The soy protein has a high biological value and contains all the essential amino acids. For Soy Steak Recipe: Ingredients: - 4 pieces of soy steak - A mixture of steak spices - Barbecue sauce - Oil Preparation: 1. Cook the soy steak in boiling water 2. Add the steak spices and let them cook for 30 minutes until they are softened 3. Take the soy steak off the pan and let them chill 4. Squeeze out excess water by placing between 2 plates or by using a rolling pin 5. Cover the soy steaks with barbecue sauce and place it on a grill with a bit of oil 6. Serve with grilled vegetables Bon- appetite!
2020-06-02 15:46:55
