Homtiem Pickled Solo Garlic with Ginseng and Honey 7.04 Oz (200g.), Non-Additives, Non-Preservatives, For making spicy pickled garlic, Healthy Recipes,For mixed in salads and antipasto, Healthy foods
|
상품가격 상세보기
이벤트보기
|
- 상품상세정보
상품특징
HOMTIEM Pickled Solo Garlic with Ginseng and Honey is made from single clove garlic. It is a special garlic that is planted with a unique technique in the Northern part of Thailand. The garlic is more pulpier than other multi clove garlic. We select only the finest quality of garlic to pickle in a special brine, ginseng and vinegar for 90 days to get a unique flavor and texture. The garlic ultimately no longer has an overpowering taste that irritates the stomachGinseng is a herbal supplement that has been used for centuries in Chinese medicine. It contains a high amount of antioxidant properties and have been proven to help in reducing cholesterol, improves physical strength, contains anti-aging properties, promotes sleep quality, stimulates the immune system and improves brain function and many more!HOMTIEM Pickled Garlic with Ginseng and Chinese Wolfberry, will not only give you the amazing crunchy texture and unique flavor of pickled garlic but also the added health benefits of Ginseng and Chinese WolfberryHOMTIEM Pickled Solo Garlic with Ginseng and Honey can be enjoyed as an added ingredient to various dishes or eaten directly after opening. Create various new menus, mix with your salad, add exotic flavor to your appetizers, make it a side dish or just eat it directly with your favorite beverage. Moreover, the brine in the bottle can also be used as an ingredient to enhance the flavor of your dishOur Pickled Solo Garlic with Ginseng is naturally light yellow in color because we do not use any chemicals or preservatives
HOMTIEM Pickled Solo Garlic with Ginseng and Honey is made from single clove garlic. It is a special garlic that is planted with a unique technique in the Northern part of Thailand. The garlic is more pulpier than other multi clove garlic. We select only the finest quality of garlic to pickle in a special brine, ginseng and vinegar for 90 days to get a unique flavor and texture. The garlic ultimately no longer has an overpowering taste that irritates the stomachGinseng is a herbal supplement that has been used for centuries in Chinese medicine. It contains a high amount of antioxidant properties and have been proven to help in reducing cholesterol, improves physical strength, contains anti-aging properties, promotes sleep quality, stimulates the immune system and improves brain function and many more!HOMTIEM Pickled Garlic with Ginseng and Chinese Wolfberry, will not only give you the amazing crunchy texture and unique flavor of pickled garlic but also the added health benefits of Ginseng and Chinese WolfberryHOMTIEM Pickled Solo Garlic with Ginseng and Honey can be enjoyed as an added ingredient to various dishes or eaten directly after opening. Create various new menus, mix with your salad, add exotic flavor to your appetizers, make it a side dish or just eat it directly with your favorite beverage. Moreover, the brine in the bottle can also be used as an ingredient to enhance the flavor of your dishOur Pickled Solo Garlic with Ginseng is naturally light yellow in color because we do not use any chemicals or preservatives
2021-08-19 23:40:42