ANGOSTURA Cocoa Bitters, Cocktail Bitters for Professional and Home Mixologists, Kosher Certified, Sodium Free, 4 FL OZ
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One 4 FL OZ (118 ml) bottle of ANGOSTURACocoa Bitters, Cocktail BittersNumber one selling bitters brand (Drinks International Annual Brand Report 2021) – The HOUSE of ANGOSTURA has been using a secret recipe for over 200 years, creating an exceptional bitters experience that is a must-have for any kitchen or home barPremium ingredients, exceptional taste – World’s finest Trinitario cocoa from Trinidad and Tobago pairs with the quality ingredients for which ANGOSTURA bitters is known to add undeniable flavor with just a few dropsBest loved bitters – Cocoa bitters builds upon ANGOSTURA’s nearly 200-year old bitters legacy and is a staple for professional mixologists and bartendersUp your cocktail mixer game - Perfect for mixology, ANGOSTURA cocoa bitters pairs well with sweet vermouth, rum, cognac, brandy and tequila and is an essential ingredient for an Espresso Martini, Vieux Carré, and other twists on classic cocktailsVersatile flavor enhancer - Cocoa bitters has notes of floral and nutty cocoa with a bold infusion of aromatic botanicals, making it an ideal flavor enhancer for cocktails, mixed drinks, coffee, baked goods, entrees, sauces and much moreTwo centuries of experience - In a class of their own, ANGOSTURA bitters are the essential ingredient in some of the world\'s most famous and best loved drinks with Aromatic Bitters, Orange Bitters, and Cocoa Bitters, it changes everything
상품설명
ANGOSTURA Cocoa Bitters is made with its own secret recipe using the world’s finest Trinitario cocoa from Trinidad and Tobago. Top notes of floral, nutty cocoa with a bold infusion of aromatic botanicals provide endless possibilities to remix classic cocktails, inspire new cocktail creations, mix spirit-free beverages, and create culinary innovations. Just a dash of ANGOSTURA cocoa bitters adds bold flavor with notes of rich, bitter chocolate, nutty caramel and aromatic botanical to deliver an undeniable flavor to a wide range of cocktails, particularly sweet vermouth and aged spirits like cognac, brandy and tequila. ANGOSTURA cocoa bitters can also be used in dessert recipes like chocolate mousse, cake or an elegant ganache or in main dishes to complement savory flavors. ANGOSTURA cocoa bitters for cocktails is our most decadent, indulgent flavor yet and a flavorful addition to any cocktail bitters set.
One 4 FL OZ (118 ml) bottle of ANGOSTURACocoa Bitters, Cocktail BittersNumber one selling bitters brand (Drinks International Annual Brand Report 2021) – The HOUSE of ANGOSTURA has been using a secret recipe for over 200 years, creating an exceptional bitters experience that is a must-have for any kitchen or home barPremium ingredients, exceptional taste – World’s finest Trinitario cocoa from Trinidad and Tobago pairs with the quality ingredients for which ANGOSTURA bitters is known to add undeniable flavor with just a few dropsBest loved bitters – Cocoa bitters builds upon ANGOSTURA’s nearly 200-year old bitters legacy and is a staple for professional mixologists and bartendersUp your cocktail mixer game - Perfect for mixology, ANGOSTURA cocoa bitters pairs well with sweet vermouth, rum, cognac, brandy and tequila and is an essential ingredient for an Espresso Martini, Vieux Carré, and other twists on classic cocktailsVersatile flavor enhancer - Cocoa bitters has notes of floral and nutty cocoa with a bold infusion of aromatic botanicals, making it an ideal flavor enhancer for cocktails, mixed drinks, coffee, baked goods, entrees, sauces and much moreTwo centuries of experience - In a class of their own, ANGOSTURA bitters are the essential ingredient in some of the world\'s most famous and best loved drinks with Aromatic Bitters, Orange Bitters, and Cocoa Bitters, it changes everything
상품설명
ANGOSTURA Cocoa Bitters is made with its own secret recipe using the world’s finest Trinitario cocoa from Trinidad and Tobago. Top notes of floral, nutty cocoa with a bold infusion of aromatic botanicals provide endless possibilities to remix classic cocktails, inspire new cocktail creations, mix spirit-free beverages, and create culinary innovations. Just a dash of ANGOSTURA cocoa bitters adds bold flavor with notes of rich, bitter chocolate, nutty caramel and aromatic botanical to deliver an undeniable flavor to a wide range of cocktails, particularly sweet vermouth and aged spirits like cognac, brandy and tequila. ANGOSTURA cocoa bitters can also be used in dessert recipes like chocolate mousse, cake or an elegant ganache or in main dishes to complement savory flavors. ANGOSTURA cocoa bitters for cocktails is our most decadent, indulgent flavor yet and a flavorful addition to any cocktail bitters set.
2022-02-12 22:34:03