Max K 7-Inch Santoku Knife with Desert Ironwood Handle - Professional Japanese-Style Kitchen Tool with Sharp Blade & 67 Layers of Steel - Full-Tang Cooking Utensil for Slicing, Chopping - Balanced
|
|
상품가격 상세보기
이벤트보기
|
- 상품상세정보
상품특징
Make sure this fits by entering your model number.? COMFORTABLE HANDLING - Our knife is forged from a single piece of steel that extends all the way to the handle, offering superb balance. This gives you greater control while slicing and chopping.? INCREDIBLY STRONG - Made of 67 layers of steel, our 7-inch Japanese knife with wood handle withstands corrosion and rust. Its full-tang construction adds to its sturdiness and durability.? NO STICKING - With a flat edge and hollow dimples, this professional Japanese knife prevents bits of food from sticking to its blade. You can chop, slice, or mince without inconvenience.? IMPRESSIVELY SHARP - Don’t let your blunt knife slow you down. Our steel Japanese chef knife has a thin edge and razor-sharp blade, making food preparation easier and more enjoyable.? MAKE THIN CUTS - With a 7-inch blade, our full-tang Japanese cooking knife allows you to cut with precision. Make delicate cuts and chop smaller bits of food with little to no effort.
Make sure this fits by entering your model number.? COMFORTABLE HANDLING - Our knife is forged from a single piece of steel that extends all the way to the handle, offering superb balance. This gives you greater control while slicing and chopping.? INCREDIBLY STRONG - Made of 67 layers of steel, our 7-inch Japanese knife with wood handle withstands corrosion and rust. Its full-tang construction adds to its sturdiness and durability.? NO STICKING - With a flat edge and hollow dimples, this professional Japanese knife prevents bits of food from sticking to its blade. You can chop, slice, or mince without inconvenience.? IMPRESSIVELY SHARP - Don’t let your blunt knife slow you down. Our steel Japanese chef knife has a thin edge and razor-sharp blade, making food preparation easier and more enjoyable.? MAKE THIN CUTS - With a 7-inch blade, our full-tang Japanese cooking knife allows you to cut with precision. Make delicate cuts and chop smaller bits of food with little to no effort.
2022-04-28 09:38:48
