Lawei Cast Iron Dutch Oven with Lid, 4 Quart Pre-Seasoned Casserole Stock Pot with Loop Handles for Camping Home Cooking BBQ Baking
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Make sure this fits by entering your model number.Cast Iron Dutch oven, 10" (25.4 cm) diameter, 4.7" (12 cm) deep, 4 quart, A wonderful cooking experience for boiling and making soup with its capacityMade with heavy-duty cast iron, the cookware retains heat well and distributes it evenly. Lid which locks in moisture, spikes under the lid create a natural self-basting cycle Heat spreads thoroughly across the base and up the sides for optimal cooking resultsThe flat heavy, matching lid tightly closes the pot and the shower design on the inside of the lid can promote the circulation of water vapor in the dutch oven, lock the moisture, and maintain the flavor of the foodThis iron pot can fits all kitchen and camping needs: Gas, electric, induction, oven, campfire, grill, and more. Multi-use, you can use for slow-cooking, roasting meats, rice, pasta, soups, stews, veggies, stews, and moreTo ensure long lasting use, Clean cast iron cookware by hand with Warm water and a stiff brush. Don\'t use soap or clean it in the dishwasher. After multiple washes You can easily restore it by using natural oils
Make sure this fits by entering your model number.Cast Iron Dutch oven, 10" (25.4 cm) diameter, 4.7" (12 cm) deep, 4 quart, A wonderful cooking experience for boiling and making soup with its capacityMade with heavy-duty cast iron, the cookware retains heat well and distributes it evenly. Lid which locks in moisture, spikes under the lid create a natural self-basting cycle Heat spreads thoroughly across the base and up the sides for optimal cooking resultsThe flat heavy, matching lid tightly closes the pot and the shower design on the inside of the lid can promote the circulation of water vapor in the dutch oven, lock the moisture, and maintain the flavor of the foodThis iron pot can fits all kitchen and camping needs: Gas, electric, induction, oven, campfire, grill, and more. Multi-use, you can use for slow-cooking, roasting meats, rice, pasta, soups, stews, veggies, stews, and moreTo ensure long lasting use, Clean cast iron cookware by hand with Warm water and a stiff brush. Don\'t use soap or clean it in the dishwasher. After multiple washes You can easily restore it by using natural oils
2022-06-05 21:48:21
